biochemistry

Biochemistry is the application of chemistry to the study of biological substances, structures, and processes at the cellular and molecular levels.

Term source
jce
// Wednesday, November 26, 2025 Beth Haas
I teach an introductory college chemistry course for non-science majors called Chemistry of Everyday Things. Most of my students have little prior science experience, and they often begin the course intimidated by chemistry.
// Sunday, November 16, 2025 Tom Kuntzleman
The conversion of adenosine triphosphate (ATP) into adenosine diphosphate (ADP) is an extremely important energy source for living organisms. Under common physiological conditions, it can be expressed as:
Drinking Dinosaur Pee?! title on preview image with dinosaur head in a flask.
// Monday, November 27, 2023 Tom Kuntzleman
Many have asserted that the water we drink is exactly the same water that has been eliminated from the bodies of humans and animals from the past. The argument goes that water excreted from our bodies by exhalation or urine ultimately ends up back in the water cycle.
// Thursday, June 1, 2023 Tom Kuntzleman
An experiment that has always fascinated me is observing what happens when CO2 is bubbled into limewater (which is a saturated solution of calcium hydroxide).1-2 This experiment can be carried out by blowing bubbles of exhaled breath (which contains roughly 4% CO2)3 through a straw into limewater.
collage of berries, flowers and purple colored solutions in 2 cans
// Tuesday, October 18, 2022 Iain Smellie
Co-Authored by Iain A. Smellie*, Iain L. J. Patterson* *University of St Andrews, School of Chemistry, North Haugh, St Andrews KY16 9ST, United Kingdom
white clover and anthoxanthin structure
// Saturday, July 3, 2021 Tom Kuntzleman
Recently as I was mowing my lawn, I noticed that some of the florets on white clover have a slight pink or purple color (Figure 1). Because anthocyanins often impart red, blue, and purple color to plants, fruits, and flowers,1,2 I wondered if these tiny pink florets in white clover contained anthocyanins.
coughing aerosols wikipedia
// Sunday, July 26, 2020 Scott Donnelly
First, thanks for reading. And second, share often and share liberally. About 150+ days ago SARS-CoV-2 and the debilitating disease it causes COVID-19 were scientific unknowns to the American public. Of course, that is not the case today. And since March 2020 interest in the virus and the disease it causes has dominated scientific inquiry.